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REEF SYSTEMS >>> Chocolate Chip Sea Star 

The chocolate chip sea star (Protoreaster nodosus) inhabits the shallow sandy and seagrass zones of Indo-Pacific reefs, where it moves slowly across the seabed, feeding on microbial films, algae, and decaying plant matter. Its distinctive dark spikes act as a form of passive defense, making it less appealing to predators without the need for active protection. In places like the Pink Turtle, small groups can be observed spaced across the seagrass, moving gradually and almost rhythmically, as if tracing the surface of the reef.

Despite its quiet role within the ecosystem, helping to recycle nutrients and maintain balance, the species faces increasing pressure from human activity. The chocolate chip sea star is widely collected for the souvenir trade, removed from its habitat in large numbers. As a result, populations are declining in areas where it was once common, revealing how even slow, low-impact organisms are vulnerable to extraction when their presence becomes commodified.

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MA UMI serves as a dynamic platform for gathering, exploring, and engaging with the land, the ocean, and surrounding communities.

 

MA UMI RESIDENCIES is a self-funded and not-for-profit, international hub for artists and researchers. Our guests concentrate on a wide range of specialisations, disciplines and practices, but come together to live and work in the Northern Peninsula of Ishigaki Island, Japan.

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